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Top 4 Money Savings Tips for Grocery Shopping

Top 4 Money Savings Tips for Grocery Shopping

According to the report from Bureau of Labor Statistics, groceries share about seven percent of household budgets. For an average adult, each week between $35 to $76 worth of food are consumed, based on the statistics from USDA in the year of 2010. The numbers seem not to be considerably high, however when you are in a difficult financial condition, cutting on food budget may be the first place you look through to save money. Grocery stores are designed for getting money from your pocket and you need a little planning and some small tricks and tips to avoid spending too much in the grocery aisle.

1. Walk yourself in the right aisle.

According to the University of Iowa’s Extension, a grocery shopper should fill the cart with goods from the shelves on the perimeter first. Usually, the items lined along the walls are necessities for your daily life such as meats, fruits, vegetables, eggs, cheese and milk. After you fill in the cart with the basics, you will not have the room for the extras, so that you can save the money on the unnecessary items. Also, when you are looking through the items, don’t forget to check the products at the top or bottom of the shelf—companies often pay more to the store to place their products within the eye level, and of course the store will charge you accordingly.

2. Plan and organize your shopping list.

If you consistently go to the same store each week, you will have a good idea about the basic layout of that store. Before go to the store, you should write a list that conforms to the layout of the store to avoid backtracking. By organizing the shopping list, you are also able to reduce the possibility of tempted shopping, since you will on focus on items on your list.

3. What to buy and what to avoid.

You get the convenience for shopping in grocery stores and the companies pass the advertising cost on their products to you in turn. So you should learn what to buy and what to avoid to save money. You should buy food that you can cook and avoid the pre-packaged or frozen food. Look for generic brands or store brands instead of the name brands and you may find out the price you paid for the name brand products was not only the value of the product but also the cost of marketing and advertising to you.

4. Pay attention and keep the receipts.

When buying a certain item, please make sure you know its price and you are picking up the right item with the correct tag on the shelf. During checkout, keep an eye on the scanned price, whether your produce is being correctly punched and if the coupons are correctly applied. Keep you receipts for the potential return in the future.

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